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Bird's Nest - Fortitude Valley menu

12 dishes across 5 sections Moderately expensive Japanese Restaurant

Prices transcribed from the printed menu, last checked

Menu Bird's Nest - Fortitude Valley photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Bird's Nest - Fortitude Valley photo menu 1 Bird's Nest - Fortitude Valley photo menu 2 Bird's Nest - Fortitude Valley photo menu 3 Bird's Nest - Fortitude Valley photo menu 4 Bird's Nest - Fortitude Valley photo menu 5 Bird's Nest - Fortitude Valley photo menu 6 Bird's Nest - Fortitude Valley photo menu 7 Bird's Nest - Fortitude Valley photo menu 8 Bird's Nest - Fortitude Valley photo menu 9 Bird's Nest - Fortitude Valley photo menu 10

Veggie Skewers 3 dishes

  • Eringe Skewer (2) A$13.50

    2 King oyster mushroom skewers with soy and butter

  • Zucchini Skewer (2) A$10.00

    2 zucchini skewers with soy & butter

  • Shiitake Skewer (2) A$15.00

    2 Locally grown shiitake mushroom skewers, dashi soy & lemon.

Signature Sides 6 dishes

  • Sticky Wings A$20.00

    A delicious pair of crispy fried chicken wings with sweet soy glaze and sesame seeds.

  • Pirikara Fries A$13.00

    Shoestring fries with Japanese seven-spice and mayo.

  • Karaage Chicken A$22.00

    Bird's Nest famous! Crispy fried chicken thigh with mild wasabi mayo.

  • Pork Gyoza A$16.50

    Juicy pan-fried pork gyoza (6 pieces) served with a delicious dipping sauce.

  • Takoyaki A$18.00

    6 Jumbo octopus dumpling ball with Japanese BBQ, mayo, shallots, and bonito flakes. Pickled red ginger on the side.

  • Non-Spicy-Fries A$12.00

    Shoestring fries with Himalayan salt and Japanese mayo

Grilled Specialty 5 dishes

  • Reef And Beef A$48.00

    100g grilled Angus steak paired with 4 garlic prawns, accompanied by a green salad and spicy fries.

  • Atlantic Salmon A$27.00

    120g Atlantic salmon, accompanied by teriyaki sauce, pickled ginger, shallot, and Japanese mayonnaise.

  • Wagyu Steak (100g) A$48.00

    100g Premium Wagyu Sirloin Steak (Min Grade 6-7) - Grilled to perfection and served with a rich, sweet soy butter sauce and charcoal salt. Accompanied by a refreshing cress salad and fresh wasabi.

  • Garlic Prawns A$25.00

    5 garlic-marinated prawns with house-made wasabi mayonnaise and crunchy garlic.

  • Tofu A$15.50

    3 locally made crispy tofu pieces, served with dashi soy sauce, fresh ginger, and shallots.

Yakitori Skewers 11 dishes

  • Sasami Garlic Skewer (2) A$17.00

    2 chicken tenderloin skewers w/ mayo & crunchy garlic.

  • Sunagimo (2) A$17.00

    2 chicken gizzard skewers w/ yuzu pepper

  • Hatsu Skewer (2) A$13.00

    2 Chicken heart skewers, with Himalayan pink salt

  • Bonjiri (2) A$18.00

    2 chicken tail skewers w/ lemon & sesame oil

  • Kawa Skewer (2) A$12.00

    2 crispy chicken skin skewers w/ Himalayan pink salt.

  • Tsukune Skewer (2) A$18.00

    2 Bird’s nest traditional chicken meatball skewers w/ sweet soy glaze.

  • Momo Skewer (2) A$17.00

    2 chicken thigh skewers with lemon, cracked pepper and salt

  • Negima Skewer (2) A$19.00

    2 skewers of chicken thigh & shallot with sweet soy glaze.

  • Buta Skewer (2) A$18.00

    2 Pork belly skewers with sweet miso and mustard

  • Sasami Wasabi Mayo Skewer (2) A$17.00

    2 chicken tenderloin skewers with wasabi mayo.

  • Teba Skewer (2) A$20.00

    2 chicken wings skewers with lemon, cracked pepper, salt

Greens 4 dishes

  • Shaki Shaki Kyabetsu A$15.50

    A refreshing crunchy(SHAKI SHAKI) cabbage slaw infused with olive oil, yuzu, Himalayan pink salt, mayo, and cracked pepper.

  • Green Salad A$14.00

    Mixed leaf salad with mild wasabi vinaigrette.

  • Broccolini A$23.00

    Steamed broccolini served with garlic soy dressing and a side of house-made chilli garlic paste.

  • Wombok Salad A$21.50

    Bird’s Nest famous wombok salad with hot oil dressing, burnt garlic, dried bonito flakes, and sesame.

Merch 6 dishes

  • Take Home Chilli Garlic Sauce A$16.00

    [BEST SELLER] You can now enjoy our most popular sweet and spicy garlic sauce (V / GF / DF ) at home. Magical sauce that goes with anything.

  • Bird's Nest Crew Large T-Shirt A$20.00

    Chicken parts T-shirt | Men's Large

  • Bird's Nest Crew Medium T-Shirt A$20.00

    Chicken parts T-shirt | Men's Medium

  • Chef's Cap A$25.00

    ON SALE NOW! $39.95 -> $25 ! Bird's Nest chef's cap. Mesh back, adjustable strap.

  • Take Home Sweet Miso A$12.00

    Bird's Nest original sweet miso paste (260g) (V / DF / GF). Delicious with grilled pork, rice ball, crispy tofu, or even vanilla ice cream!

  • Take Home Spice Salt A$15.00

    Bird's Nest original spicy salt (V / DF / GF). Perfect mix of Japanese seven spice, Himalayan pink salt and kelp broth powder.

Nibbles 8 dishes

  • Edamame A$10.00

    Japanese boiled soy beans with Himalayan pink salt

  • Pickled Ginger A$5.00

    Sweet and spicy pickled pink sliced 'gari' ginger.

  • Kimchi A$5.00

    Spicy pickled wombok.

  • Chicken Broth A$5.00

    Bird's Nest famous chicken broth w/ sesame and shallots

  • Renkon Chips A$11.50

    Crispy lotus root chips with sweet soy caramel and sesame.

  • Miso Soup A$5.00

    Traditional Japanese dashi and miso soup.

  • Skin Chips A$13.50

    Super crispy chicken skin chips with Japanese mayo, cracked pepper, and lemon.

  • Ontama Egg A$6.50

    62 degree egg, served cold, dashi soy & shallots

Raw 3 dishes

  • Tuna Tataki A$30.00

    Sliced charcoal-seared tuna sashimi served with a sweet and tangy sauce.

  • Mix Sashimi A$50.00

    15 pieces of daily assorted fresh sashimi, served with pink ginger, seaweed salad, fresh wasabi, and dashi soy sauce.

  • Salmon Sashimi (6pc) A$24.00

    6 pieces of Atlantic salmon sashimi, served with fresh wasabi and dashi soy sauce.

Beverages 7 dishes

  • Asahi Zero Beer A$9.00

  • Japanese Melon Soda A$7.50

    Japanese rock melon soda.

  • Coke Zero A$6.00

    Coke Zero Sugar

  • Lemonade A$6.00

  • Ramune (Japanese Lemonade) A$7.00

    Japanese lemonade in a glass bottle.

  • Coke A$6.00

    Coca Cola.

  • Bundaberg Ginger Beer A$6.00

    Bundaberg Ginger Beer

Bird's Nest Bao 4 dishes

  • Braised Pork Belly Bao A$25.00

    Japanese style slow braised pork belly filling w/ sweet soy glaze.

  • Karaage Chicken Bao A$21.00

    Bird's Nest famous Crispy fried Karrage chicken filling.

  • Beef Brisket Bao A$24.00

    Slow braised tender beef brisket filling w/ sweet soy glaze.

  • Crispy Tofu Bao A$20.00

    Crispy fried Tofu filling w/ sweet miso sauce.

Rice and Noodles 9 dishes

  • Yakisoba A$19.00

    Japanese street food style stir-fried egg noodles with vegetables, Japanese BBQ sauce, red pickled ginger, and shallot.

  • Garlic Fried Rice A$17.90

    Japanese style chicken rice cooked w/ our famous chicken broth, edamame beans and shallot. No meat.

  • Steamed White Rice A$5.00

    Steamed Japanese Akitakomachi rice.

  • Seafood Yakisoba A$30.00

    Stir-fried egg noodles with scallops, prawns, and squid, garnished with a lime wedge and shallots.

  • Tare Onigiri A$8.00

    House speciality charcoal grilled rice ball, brushed with sweet soy glaze.

  • Chazuke A$10.50

    Hot chicken broth w/rice. Sesame, shallots, seaweed and fresh wasabi.

  • Tofu Curry A$23.50

    Bird's Nest special gluten free vegan Japanese curry served w/ rice and crispy tofu.

  • Goma Onigiri A$8.00

    Vegetarian charcoal grilled rice ball, sesame oil, and burnt soy.

  • Katsu Curry A$25.50

    Bird's Nest original gluten free Japanese curry served with rice and crumbed chicken (GF).

All Day Specials 10 dishes

  • Spicy Tofu Rice Bowl A$25.00

    Crispy fried Tofu Rice Bowl with house made chilli garlic sauce.

  • Charcoal Grilled Chicken Rice Bowl A$26.00

    170 grams of charcoal grilled chicken with sweet soy glaze.

  • Charcoal Grilled Veggie Rice Bowl A$25.00

    3 x charcoal grilled veggie skewers.

  • Katsu Curry A$25.50

    Bird's Nest original gluten free Japanese curry served with rice and crumbed chicken (GF).

  • Tofu Curry A$23.50

    Bird's Nest special gluten free vegan Japanese curry served w/ rice and crispy tofu.

  • Charcoal Grilled Beef Rice Bowl A$31.00

    100 grams of charcoal grilled angus beef.

  • Fresh Sliced Salmon Rice Bowl A$30.00

    Fresh sliced salmon sashimi with mild wasabi vinaigrette.

  • Karaage Fried Chicken Rice Bowl A$25.00

    5 pieces Bird’s Nest crispy fried chicken ponzu sauce

  • Slow Braised Beef Brisket Rice Bowl A$30.00

    Three hour slow braised rich and tender beef brisket, sweet soy miso sauce and red pickled ginger.

  • Charcoal Grilled Salmon Rice Bowl A$35.00

    110 grams charcoal grilled salmon with sweet soy glaze.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

If you are searching for a lively Japanese restaurant in Brisbane, Bird's Nest - Fortitude Valley is one spot that quickly stands out. Located at Shop 4/702 Ann St, Fortitude Valley QLD 4006, Australia, this restaurant brings together modern Japanese flavors, a relaxed atmosphere, and a social dining experience that feels welcoming from the moment you walk in. Bird's Nest - Fortitude Valley is known for serving fresh Japanese dishes with a creative touch, making it a popular choice for casual lunches, group dinners, and late-night meals with friends.

The restaurant has a stylish yet comfortable vibe that fits perfectly into the energetic Fortitude Valley dining scene. Inside, the setting feels warm and modern without being too formal, so it works well whether you are planning a quick bite or a longer dinner with cocktails and shared plates. Many visitors enjoy the variety on the menu because there is something suitable for different tastes and dietary preferences. Alongside classic Japanese-inspired dishes, the restaurant also offers vegetarian options, vegan choices, and healthier selections that still feel satisfying and full of flavor.

Another reason people enjoy Bird's Nest - Fortitude Valley is the flexible dining experience. Guests can choose dine-in service for a more social atmosphere, while takeout and delivery make it convenient for busy evenings at home. The restaurant also features happy hour drinks and food, which adds extra value for anyone looking to unwind after work. Beer, wine, cocktails, and other alcoholic beverages are available, giving the menu a balanced mix of food and drinks that suit both casual outings and special occasions.

For larger gatherings or more intimate celebrations, the private dining room creates a more exclusive experience without losing the restaurant’s friendly and relaxed character. The combination of flavorful Japanese cuisine, convenient service options, and a vibrant Fortitude Valley location helps Bird's Nest - Fortitude Valley remain a favorite among both locals and visitors exploring Brisbane’s dining scene.

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